{"id":3552,"date":"2013-02-20T15:42:01","date_gmt":"2013-02-20T22:42:01","guid":{"rendered":"https:\/\/fintegrity.wpengine.com\/?p=3552"},"modified":"2013-02-20T15:44:39","modified_gmt":"2013-02-20T22:44:39","slug":"ge-salmon-is-the-world-ready-for-frankenfish","status":"publish","type":"post","link":"https:\/\/foodintegritynow.org\/ge-salmon-is-the-world-ready-for-frankenfish\/","title":{"rendered":"GE Salmon: Is The World Ready for Frankenfish?"},"content":{"rendered":"<p><a href=\"https:\/\/fintegrity.wpengine.com\/2013\/02\/20\/ge-salmon-if-approved-will-all-wild-salmon-be-gone-forever\/ge-fish-placard-2\/\" rel=\"attachment wp-att-3518\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"3518\" data-permalink=\"https:\/\/foodintegritynow.org\/ge-salmon-if-approved-will-all-wild-salmon-be-gone-forever\/ge-fish-placard-2\/\" data-orig-file=\"https:\/\/foodintegritynow.org\/wp-content\/uploads\/2013\/02\/ge-fish_hi_res-e1361387722474.jpg\" data-orig-size=\"400,286\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;ge fish placard 2&quot;}\" data-image-title=\" \" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/foodintegritynow.org\/wp-content\/uploads\/2013\/02\/ge-fish_hi_res-300x214.jpg\" data-large-file=\"https:\/\/foodintegritynow.org\/wp-content\/uploads\/2013\/02\/ge-fish_hi_res-1024x731.jpg\" class=\"alignleft size-medium wp-image-3518\" alt=\" \" src=\"https:\/\/fintegrity.wpengine.com\/wp-content\/uploads\/2013\/02\/ge-fish_hi_res-300x214.jpg\" width=\"300\" height=\"214\" \/><\/a>If approved, genetically engineered salmon (&#8220;Frankenfish&#8221;) would be the first genetically engineered animal that our Federal Government has ever approved for food consumption. This decision could be a defining moment for humanity, wildlife and our planet. Colin O&#8217;Neil, Director of Government Affairs for the <a href=\"http:\/\/www.centerforfoodsafety.org\/\" target=\"_blank\">Center for Food Safety <\/a>talks with Food Integrity Now about the inherent dangers of allowing the approval by the FDA of AquaBounty&#8217;s GE salmon. O&#8217;Neil discusses the risks of GE Salmon being released into the enviroment, as well as the health dangers associated with this untested salmon. His message is one of urgency! O&#8217;Neil advocates to everyone to let their voice be heard by the FDA. The comment period to the FDA has been extended until April 26, 2013 and provides a golden opportunity to create a consumer uproar and put a\u00a0 halt to GE Salmon. One way to let your voice be heard is by going to <a href=\"http:\/\/gefish.org\/action2.cfm.htm\" target=\"_blank\">GE-fish.org <\/a>to send your comment. O&#8217;Neil further discusses the Center for Food Safety&#8217;s involvement in the historic <a href=\"http:\/\/www.centerforfoodsafety.org\/wp-content\/uploads\/2012\/12\/CFS_Bowman_Amicus-Brief-12-10-2012_final-version.pdf\" target=\"_blank\">Bowman vs. Monsanto case <\/a>and his recent book, <a href=\"http:\/\/www.centerforfoodsafety.org\/wp-content\/uploads\/2012\/10\/NANO-EXPOSED_FINAL.pdf\" target=\"_blank\">Nano Exposed: A Citizen\u2019s Guide to Nanotechnology<\/a>. To listen to this important message, click on the link below:<\/p>\n<div class=\"powerpress_player\" id=\"powerpress_player_9861\"><!--[if lt IE 9]><script>document.createElement('audio');<\/script><![endif]-->\n<audio class=\"wp-audio-shortcode\" id=\"audio-3552-1\" preload=\"none\" style=\"width: 100%;\" controls=\"controls\"><source type=\"audio\/mpeg\" src=\"https:\/\/media.blubrry.com\/foodintegritynow\/content.blubrry.com\/foodintegritynow\/FIN-2013-02-20-E090-01.mp3?_=1\" \/><a href=\"https:\/\/media.blubrry.com\/foodintegritynow\/content.blubrry.com\/foodintegritynow\/FIN-2013-02-20-E090-01.mp3\">https:\/\/media.blubrry.com\/foodintegritynow\/content.blubrry.com\/foodintegritynow\/FIN-2013-02-20-E090-01.mp3<\/a><\/audio><\/div><p class=\"powerpress_links powerpress_links_mp3\" style=\"margin-bottom: 1px !important;\">Podcast: <a href=\"https:\/\/media.blubrry.com\/foodintegritynow\/content.blubrry.com\/foodintegritynow\/FIN-2013-02-20-E090-01.mp3\" class=\"powerpress_link_pinw\" target=\"_blank\" title=\"Play in new window\" onclick=\"return powerpress_pinw('https:\/\/foodintegritynow.org\/?powerpress_pinw=3552-podcast');\" rel=\"nofollow\">Play in new window<\/a> | <a href=\"https:\/\/media.blubrry.com\/foodintegritynow\/content.blubrry.com\/foodintegritynow\/FIN-2013-02-20-E090-01.mp3\" class=\"powerpress_link_d\" title=\"Download\" rel=\"nofollow\" download=\"FIN-2013-02-20-E090-01.mp3\">Download<\/a> (Duration: 34:03 &#8212; 15.6MB) | <a href=\"#\" class=\"powerpress_link_e\" title=\"Embed\" onclick=\"return powerpress_show_embed('3552-podcast');\" rel=\"nofollow\">Embed<\/a><\/p><p class=\"powerpress_embed_box\" id=\"powerpress_embed_3552-podcast\" style=\"display: none;\"><input id=\"powerpress_embed_3552-podcast_t\" type=\"text\" value=\"&lt;iframe width=&quot;320&quot; height=&quot;24&quot; src=&quot;https:\/\/foodintegritynow.org\/?powerpress_embed=3552-podcast&amp;amp;powerpress_player=default&quot; title=&quot;Blubrry Podcast Player&quot; frameborder=&quot;0&quot; scrolling=&quot;no&quot;&gt;&lt;\/iframe&gt;\" onclick=\"javascript: this.select();\" onfocus=\"javascript: this.select();\" style=\"width: 70%;\" readOnly><\/p><p class=\"powerpress_links powerpress_subscribe_links\">Subscribe: <a href=\"https:\/\/itunes.apple.com\/podcast\/https:\/\/foodintegritynow.org\/feed\/https-foodintegritynow-org-feed-gurupodcast\/?mt=2&amp;ls=1#episodeGuid=https%3A%2F%2Ffintegrity.wpengine.com%2F%3Fp%3D3552\" class=\"powerpress_link_subscribe powerpress_link_subscribe_itunes\" target=\"_blank\" title=\"Subscribe on Apple Podcasts\" rel=\"nofollow\">Apple Podcasts<\/a> | <a href=\"https:\/\/foodintegritynow.org\/feed\/podcast\/\" class=\"powerpress_link_subscribe powerpress_link_subscribe_rss\" target=\"_blank\" title=\"Subscribe via RSS\" rel=\"nofollow\">RSS<\/a><\/p><!--powerpress_player-->","protected":false},"excerpt":{"rendered":"<p>If approved, genetically engineered salmon (&#8220;Frankenfish&#8221;) would be the first genetically engineered animal that our Federal Government has ever approved for food consumption. This decision could be a defining moment for humanity, wildlife and our planet. Colin O&#8217;Neil, Director of Government Affairs for the Center for Food Safety talks with Food Integrity Now about the [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3518,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[317,3],"tags":[370,367,372,337,365,366,374,368,369],"class_list":["post-3552","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured-shows","category-listen","tag-bowman-v-monsanto","tag-center-for-food-safety","tag-colin-oneil","tag-food-integrity-now","tag-frankenfish","tag-ge-salmon","tag-monsanta","tag-nano-foods","tag-nanotechnology"],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>GE Salmon: Is The World Ready for Frankenfish? - Food Integrity Now<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodintegritynow.org\/ge-salmon-is-the-world-ready-for-frankenfish\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"GE Salmon: Is The World Ready for Frankenfish? - Food Integrity Now\" \/>\n<meta property=\"og:description\" content=\"If approved, genetically engineered salmon (&#8220;Frankenfish&#8221;) would be the first genetically engineered animal that our Federal Government has ever approved for food consumption. This decision could be a defining moment for humanity, wildlife and our planet. 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