Recently called “the Erin Brockovich of food” by Time Magazine , Robyn O’Brien is an author, speaker, consultant and mom. The founder of the AllergyKids Foundation, O’Brien has delivered TEDx talks as well as inspiring messages to thousands around the country, including entrepreneurs, Congressional offices, corporate professionals, mothers’ groups, schools and universities. She is the author of “The Unhealthy Truth: How Our Food Is Making Us Sick and What We Can Do About It.”

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