• Food Integrity Now – E11 – David Armstrong, M.Ac, L.Ac.
    Carol, Matt and Susan interviewed David Armstrong, acupuncturist, herbalist, massage therapist and Tai Yi practitioner. David talked about the role food plays in Chinese medicine with emphasis on the correlation of organ health and a balanced diet. Some topics covered: the effects of stress and ...
  • Food Integrity Now – E10 – Asyra Bioenergetic Testing and Mark Duvall
    Susan, Carol and Matt interviewed Mark Duvall, co-owner of Whole in the Wall Herb Shoppe, about Asyra Bioenergetic Testing. Mark discussed the principles and history of homeopathy, a widely used and accepted modality of healing in Europe. He describes how the Asyra machine incorporates aspects of...

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