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Food Integrity Now in 2014Happy New Year from Food Integrity Now. We are starting our year off with some great guests. In January, we will talk with Joel Salatin about his upcoming documentary, Polyface Farms, which is a model farm for sustainability and Dr. David Perlmutter will be joining us to talk about his best-sell...
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Bet the Farm: How Food Stopped Being Food by Frederick KaufmanWhy can’t delicious, inexpensive and healthy food be available to everyone? What does the financialization of food have to do with world hunger? How has food stopped being food and what does the Chicago Mercantile Exchange have to do with this question? Frederick Kaufman’s innovative ...