Food Integrity Now – Rick Thomas – GMO Alfalfa – E35
Rick Thomas of Holistic Nutrition 4U joins us to talk about the recent deregulation of GMO Alfalfa and it’s potential impact on our food system. Rick holds a PhD in Holistic Nutrition and actively counsels and lectures across the country on nutrition and nutritional healing. He discusses the contamination we can expect from GMO Alfalfa, as well as the negative effects of GMOs on the immune system. Rick also highlights ways to become active in spreading GMO awareness in your community.
Food Integrity Now – E02 – Big CornCorn is in 70% of food products in the US today. At least 73% of it is genetically modified. Why should you care? In this episode, we discuss: Recent studies indicating infertility and organ damage caused by GM Corn Cross-contamination of fields and the legal strong-arming by Monsanto. The inter...