• GMO 2.0 Gene Editing
    Many people many be unaware of GMO 2.0 and gene editing. Food Integrity Now recently attended the National Heirloom Expo in Ventura, CA. One of the speakers, Jeffrey Smith, Founder and Executive Director of The Institute for Responsible Technology, did an excellent talk and presentation on GMO ...
  • The New MDS Discuss Alzheimer’s
    Today, the new MDS discuss Alzheimer’s and Dementia. The new MDS are mothers, doctors and scientists and Dementia is a general term for cognitive decline, including Alzheimer’s Disease. In this discussion, Dr. Michelle Perro, Dr. Stephanie Seneff and Zen Honeycutt discuss what ha...
  • Glyphosate and Cancer: More Evidence
    At Food Integritty Now, we look forward to the day when we can stop talking about Glyphosate! Unfortunately, that day hasn’t arrived yet. Glyphosate is still the most widely used herbicide in the world and if you are not eating organic, you are getting glyphoste in your body. And now there...
  • Oxalates: Toxic Superfoods
    When I first heard of Sally Norton’s book, Toxic Superfoods, How Oxalate Overload is Making You Sick-And How to Get Better, I thought to myself, what are oxalates. I had heard the word but didn’t really know much about them. Well, I do now and can’t wait to share this informati...
  • Childhood Exposure to Glyphosate Linked to Liver Inflammation and Metabolic Disorder
    This article first appeared in Sustainable Pulse. New research from the UC Berkeley School of Public Health in the U.S. shows that childhood exposure to the world’s most widely used weed killer, glyphosate, is linked to liver inflammation and metabolic disorder in early adulthood, which could le...
  • Eating Like Your Life Depends On It
    My life work is educating about toxins and chemicals in our food supply and offering solutions on how to create a healthy life where you can thrive. I recently spoke at the Health and Homesteading Conference in Southern California about eating like your life depends on it. Because it does! In...
  • Contaminated Wildflower Nectar and Pollen Puts Bees and Humans at Risk
    As first reported by Sustainable Pulse, Contaminated Wildflower Nectar and Pollen Puts Bees and Humans at Risk. Bees are likely to be at high risk from exposure to glyphosate, the most widely used weedkiller in the world, via contaminated wildflower nectar and pollen after pre-harvest spray...
  • Impossible Burger: Got Glyphosate?
    The company, Impossible Foods, is growing exponentially. Many are familiar with their Impossible Burger but they also make “fake” chicken, pork, sausage, and meatballs. You see these products in grocery stores, at Burger King, White Castle, Starbucks, and many restaurants. The compan...
  • Cornucopia Institute on Animal Welfare
    I spoke with Kestrel Burcham, Policy Director at The Cornucopia Institute, about animal welfare and what is happening with the Organic Livestock and Poultry Standards (OLPS) ruling which is coming up for approval by the USDA. The poultry industry and animal welfare standards has been an area tha...
  • Unique Study Shows Glyphosate and Roundup Disrupt Human Gut Bacteria
    Both glyphosate and Roundup disturbed the gut microbiome in a study conducted in a simulated human digestive tract, but some of the changes were reversed with a probiotic formulation. This is the first study to prove that glyphosate and Roundup disrupt the human gut microbiome. Methods The...

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