Eating Ethically – What Does That Mean to You?

We live in a country where we certainly have lots of food choices.  We might be labelled a vegetarian, a vegan, an omnivore, a pescatarian or other labels that denote how we choose to eat.  In my interview with Marissa Landrigan, she explores some of those food choices and what it really means to eat … continue reading …

GE Alfalfa: Lots of Activism

Pat Trask is a fourth generation rancher following in the inspiring footsteps of his ancestors while also making a name for himself as a father, rancher and activist. Over the past 10 plus years he’s been working to keep genetically engineered Roundup Ready alfalfa (“GE Alfalfa”) from threatening the livelihoods of conventional and organic farmers. … continue reading …

Moms attend Monsanto Shareholders Meeting

There were lies and more lies from one of the biggest bully corporations of today, Monsanto. Today was Monsanto’s Annual Shareholders’Meeting in St. Louis. Zen Honeycut and Anne Temple from Moms Across America had an opportunity, through proxies, to attend that meeting and to speak up on the behalf of all of us who know … continue reading …

Real Food Fake Food

With so many fake foods in our supermarkets (and restaurants) it is hard to know what we are eating anymore–Parmesan cheese made from wood pulp, extra-virgin olive oil that isn’t and fish being labeled and sold that is completely fake and we the consumers are paying the price. Did you know that if you order … continue reading …

Standing Rock: Warfare Against Peaceful People

A peaceful crowd of water protectors at the Oceti Sakowin camp, one of the three camps at Standing Rock, were met with tear gas, rubber bullets, a water cannon, water hoses, percussion grenades and LRADs (long-range acoustic devices that cause people to vomit). The people stood their ground in a courageous effort to protect their … continue reading …

Webinar Replay: How NOT to get Sick This Winter

Many people get colds or the flu during the winter months. You can take specific steps to increase your immune system NOW so you do NOT get sick this winter. In this 35-minute webinar (listen here), you will learn: Specific steps to increase your physical immune system so you don’t get sick this winter Tips … continue reading …

Webinar Replay – Getting the Most Nutrition from Your Veggies and Fruit

Listen to the replay here of Food Integrity Now’s webinar “Are You a Healthy Eater and Still Getting Sick? Did you know? Blueberries are more nutrient dense when cooked. Letting your garlic rest after chopping for 10 minutes before adding to heat greatly increases the nutrition. Red leaf lettuce has more nutrition than any dark … continue reading …

Deformities, Infertility, Disease: The Real Cost of Using GMO Animal Feed

Danish pig farmer, Ib Pedersen, knew something was not quite right with his pigs. He was seeing lots of diarrhea, agitation, lack of appetite and worse–deformities, abortions and infertility.  He decided to try something different and changed their diet from GM (genetically modified) pig feed to conventional pig feed. (Full Interview Here) Genetically modified soy, … continue reading …

Breaking: Glyphosate Found in Childhood Vaccines

Glyphosate, the active ingredient in Monsanto’s weedkiller RoundUp and hundreds of other herbicides, has been found in 5 childhood vaccines. Food Integrity Now spoke with Zen Honeycutt, the Founder and Director of Moms Across America about the test results. (Interview here)  Moms Across America received the preliminary screening results from Microbe Inotech Laboratories Inc. of St. Louis, Missouri, which … continue reading …

Coffee: It’s Time to Wake Up

Our coffee consumption habits impact the world and beyond! Perhaps this statement is not something you have ever thought about. Food Integrity Now spoke with coffee expert and roastery owner, Deborah Di Bernardo, and she shared with us why that statement is so true (full Interview here).  Di Bernardo is on a mission–to create substantial … continue reading …