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Dr. Jonathan Lundgren: USDA WhistleblowerDr. Jonathan Lundgren’s career was thriving! He is an agroecologist, entomologist and was a senior research scientist with the USDA ARS (Agricultural Research Services). He won an award for being the best young scientist out of 1,000, which was the highest honor given to young scientists by...
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Dr. T. Colin Campbell: Is A Whole Food Plant Based Diet Right For You?Dr. T. Colin Campbell, nutritional scientist with a long list of credentials and co-author of the widely popular book, The China Study, Whole and featured in the documentaries, Forks Over Knives and PlantPure Nation, spoke with Food Integrity Now today (the interview is at the bottom of the page....
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Henry Rowlands: The Detox ProjectHenry Rowlands learned at an early age the importance of organic farming and sustainable agriculture. His mother started one of the first GMO Free public pressure groups, GMFree Wales, in the 1990s. In our interview with Henry today (interview link at the bottom of the page), he candidly talks ab...
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Dr. Don Huber – The Latest Science on GMOs, Glyphosate and InfertilityDr. Don Huber, Professor Emeritus, Plant Pathology, Purdue University, shared some of the latest information on GMOs, glyphosate, infertility and what scientists are finding about this flawed science called genetic engineering. Dr. Huber is one of the leading scientists in the world who continues...
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Altered Genes, Twisted Truth – The FDA’s Illegal Release of GE FoodsIn 1998, when Steven Druker’s organization, the Alliance for Bio-Integrity, and several other plaintiffs, including 9 well-credentialed life scientists, filed a lawsuit against the Food and Drug Administration (FDA), they had no idea what they were about to discover and uncover. The story t...
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Our Children Are Being Poisoned: It’s Time for A New ResistanceWhat if you were unknowingly poisoning your child? What if that poison was coming through your own body? When you found out, would you be outraged and angry? Glyphosate (the active ingredient in RoundUp), has been found in breast milk! It is not only been found in breast milk, it is in our water,...
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They are Targeting our Children: It’s Time to Fight Back!Food Integrity Now is an educational resource to raise awareness as to what is happening to our global food supply. The big food corporations’ mission is to create an overweight and unhealthy population with their sugary, chemical-laden products that have very little nutritional value̵...
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Carol Grieve’ and Food Integrity Now Wins Cheers to Change Makers AwardApplegate sponsored a National contest and award for people making a difference in the food community. We are proud to have been one of the five to win this award. The other winners need to be acknowledged and they are: Tina Koral of The Gardenworks Project, Simone Bernstein of Volunteennation, ...
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`Tis the Season:You Don’t Have to Catch a Cold or the Flu!We have discussed the importance of avoiding GMOs and eating organic foods on many of our shows. This week, I have invited David Armstrong, M.Ac. (Acupuncturist), of Listening Heart Medicines to co-author this article with me on the importance of building a healthy immune system. This is an extr...
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Food Integrity Now – Sally Fallon and Kristin Canty – Farmageddon – E30
Could raw milk cure asthma, allergies and other diseases? Why is the FDA conducting gestapo-type raids on small farms selling raw, unpasteurized milk and cheese? Sally Fallon of the Weston A. Price Foundation and Kristin Canty, Director of the upcoming documentary, Farmageddon, a movie that documents the FDA’s opposition to raw milk, discuss this topic with the Food Integrity Now team. In studies involving humans, raw milk was shown to be superior to pasteurized in protecting against infection, diarrhea, rickets, tooth decay and TB; and children receiving had better growth than those receiving pasteurized milk. In the early 1900s, the Mayo Clinic administered the “Milk Cure” which consisted in drinking 4-5 quarts of raw milk per day, obtaining favorable results for a range of illnesses including cancer, weight loss, kidney disease, allergies, skin problems, urinary tract problems, prostate problems and chronic fatigue; these results are not obtained using pasteurized milk. Farmageddon explores this controversial topic.Podcast: Play in new window | Download (Duration: 39:02 — 17.9MB) | Embed
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