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Jeffrey Smith is Sounding the Alarm on GMO 2.0Jeffrey Smith, Founder and Executive Director of Institute for Responsible Technology, is the most knowledgeable person on the planet about GMOs. His 27-year career of educating about the dangers of GMOs is so impressive–as he was one of the first to educate us about GMOs and their effect o...
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International Glyphosate Study Shows Likely Cause of Explosion in Childhood LeukemiaMoms Across America resently tested the top 20 fast food brands, plus 1 California-based restaurant, In-N-Out Burger, for glyphosate, pesticides, pharmaceuticals, heavy metals, minerals and calories. The results were abysmal and you can learn more about the results here. The testing showed that 1...
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Zen Honeycutt Reports: Alarming Results of Testing of the Top 20 Fast Food BrandsZen Honeycutt, founder of Moms Across America, reports on testing of the top 20 fast food brands, and the popular West Coast eatery, In-N-Out Burger. The results are abysmal to say the least! Check out the shocking reports which should be a wake-up call to many as to what they are eating or feedi...
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Glyphosate Exposure Linked to Severe Depression and Cognitive Decline in American AdultsOur friends at Sustainable Pulse have reported that glyphosate exposure is linked to severe depression and cognitive decline. The evidence of glyphosate toxicity and damage to the human body and environment is undeniable and continues to come forth. We are certain that glyphosate is one of the mo...
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GMO 2.0 Gene EditingMany people many be unaware of GMO 2.0 and gene editing. Food Integrity Now recently attended the National Heirloom Expo in Ventura, CA. One of the speakers, Jeffrey Smith, Founder and Executive Director of The Institute for Responsible Technology, did an excellent talk and presentation on GMO 2...
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Glyphosate and Cancer: More EvidenceAt Food Integritty Now, we look forward to the day when we can stop talking about Glyphosate! Unfortunately, that day hasn’t arrived yet. Glyphosate is still the most widely used herbicide in the world and if you are not eating organic, you are getting glyphoste in your body. And now there ...
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Oxalates: Toxic SuperfoodsWhen I first heard of Sally Norton’s book, Toxic Superfoods, How Oxalate Overload is Making You Sick-And How to Get Better, I thought to myself, what are oxalates. I had heard the word but didn’t really know much about them. Well, I do now and can’t wait to share this informatio...
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Unveiling Lab-Created MeatWith its approval for sale in the US last November, lab-grown meat is being hailed in the mainstream media as a solution to global hunger while reducing the environmental impact of traditional animal farming. (Lab-grown Chicken was later approved in March). But what if it isn’t saf...
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Having Friends of the Heart To Thrive!In this episode of Beyond Food Integrity, thriving Like a Guru, Rosie and I talk about friendships. We discuss the importance of having friends of the heart and how this helps us thrive!Having friends seems simple enough, but is it? We talk about some of the differences between having friends of ...
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Gene Editing Causes Chaos In Genome of TomatoesMany who follow websites like Food Integrity Now are aware of gene editing technology like CRISPR/Cas gene editing. We and others like Responsible Technology, GM Watch, Moms Across America, Sustainable Pulse and others have been warning about the danger of this technology. We have been deeply co...
