• What Your Food Ate
    The root of good health starts on farms. I spoke with Anne Biklé and David R. Montgomery, authors of What Your Food Ate about the science and research behind their latest book. What Your Food Ate, How To Heal Our Land And Reclaim Our Health highlights evidence from recent science to forgotten sc...
  • Gabe Brown: Our Lives Depend on the Soil
    I spoke with Gabe Brown, farmer, educator and author who is one of the leading experts on soil and regenerative agriculture. Gabe shared the how and why our lives depend on the soil. That may seem like a bold statement but it makes sense if you understand why our soil has become deplete of vital...
  • Matt Powers: Regenerative Soil
    Today I spoke with Matt Powers. Matt is an author, educator, seed saver, gardener, and entrepreneur focused on radically transforming the entire K-12 education system through the collegiate system as well as the economy such that it aligns with regenerative science, natural principles, and perm...
  • John Kempf: Changing the Way we Grow Food
    How nutritious is our food? What does the nutrition of the plant have to do with having a healthy immune system? The use of herbicides like RoundUp (Glyphosate) has increased to over 500 Million pounds per year. How has this changed the quality of our food? If the plants that we are growing are n...

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