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  • Revolution: Food Movie
    Are you getting tired of hearing all the bad news about our food supply? What’s next in the food revolution? Isn’t it time to start focusing more on solutions? Revolution: Food Movie is part of the solution? (full interview here).  Filmmaker, Loreto Di Cesare, brings us this beautiful...
  • Ty Bollinger: Telling the Truth About Cancer
    Why are so many people dying from cancer when our medical system is supposed to be so advanced? What is the “real” truth about cancer? This question and others prompted Ty Bollinger, who after losing several family members to cancer (including his father and mother), to pursue a quest...
  • Dr. Jonathan Lundgren: USDA Whistleblower
    Dr. Jonathan Lundgren’s career was thriving! He is an agroecologist, entomologist and was a senior research scientist with the USDA ARS (Agricultural Research Services). He won an award for being the best young scientist out of 1,000, which was the highest honor given to young scientists by...
  • Three Generations Stand Up to Monsanto at Annual Shareholders’ Meeting
    Rachel Parent of Kids Right to Know, Anne Temple of Moms Across America (standing in for Zen Honeycutt, Founder), and Beth Savitt of the SHAKA Movement Maui, representing three generations, took on Monsanto at their Annual Shareholders’ Meeting on Friday, January 29. The initiative to atten...
  • Dr. David Perlmutter: Protecting the Brain and Healing the Gut
    Dr. David Perlmutter, MD, FACN, ABIHM is a Board-Certified Neurologist and Fellow of the American College of Nutrition.  He is the author of many books including the New York Times Bestsellers, Grain Brain, The Surprising Truth about Wheat, Carbs and Sugar – Your Brain’s Silent Killer...
  • Dr. T. Colin Campbell: Is A Whole Food Plant Based Diet Right For You?
    Dr. T. Colin Campbell, nutritional scientist with a long list of credentials and co-author of the widely popular book, The China Study, Whole and featured in the documentaries, Forks Over Knives and PlantPure Nation, spoke with Food Integrity Now today (the interview is at the bottom of the page....
  • Henry Rowlands: The Detox Project
    Henry Rowlands learned at an early age the importance of organic farming and sustainable agriculture. His mother started one of the first GMO Free public pressure groups, GMFree Wales, in the 1990s. In our interview with Henry today (interview link at the bottom of the page), he candidly talks ab...
  • Dr. Don Huber – The Latest Science on GMOs, Glyphosate and Infertility
    Dr. Don Huber, Professor Emeritus, Plant Pathology, Purdue University, shared some of the latest information on GMOs, glyphosate, infertility and what scientists are finding about this flawed science called genetic engineering. Dr. Huber is one of the leading scientists in the world who continues...
  • Altered Genes, Twisted Truth – The FDA’s Illegal Release of GE Foods
    In 1998, when Steven Druker’s organization, the Alliance for Bio-Integrity, and several other plaintiffs, including 9 well-credentialed life scientists, filed a lawsuit against the Food and Drug Administration (FDA), they had no idea what they were about to discover and uncover. The story t...
  • From Anger to Activism: Diana Reeves of GMO Free USA
    Not many have the dedication to changing our food system like Diana Reeves, Founder of GMO Free USA. GMO Free USA seeks to change our broken food system and polluted agricultural system through research, education, and uncompromising advocacy and activism. I interviewed Diana this week and her st...