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What Your Food AteThe root of good health starts on farms. I spoke with Anne Biklé and David R. Montgomery, authors of What Your Food Ate about the science and research behind their latest book. What Your Food Ate, How To Heal Our Land And Reclaim Our Health highlights evidence from recent science to forgotten sc...
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Beyond Food Integrity, thriving Like a GuruHello everyone, I am excited to announce a new podcast series I am creating in collaboration with Dr. Rosie Kuhn called “Beyond Food Integrity, thriving Like a Guru.” This will be a weekly podcast series with both Rosie and I. On the new series, Beyond Food Integrity, thriving Like ...
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Contaminated Wildflower Nectar and Pollen Puts Bees and Humans at RiskAs first reported by Sustainable Pulse, Contaminated Wildflower Nectar and Pollen Puts Bees and Humans at Risk. Bees are likely to be at high risk from exposure to glyphosate, the most widely used weedkiller in the world, via contaminated wildflower nectar and pollen after pre-harvest spray...
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Cornucopia Institute on Animal WelfareI spoke with Kestrel Burcham, Policy Director at The Cornucopia Institute, about animal welfare and what is happening with the Organic Livestock and Poultry Standards (OLPS) ruling which is coming up for approval by the USDA. The poultry industry and animal welfare standards has been an area tha...
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Harmonic Biome: Creating Balance in our MicrobiomeI spoke with Lance Leonard, co-founder of New Phoenix Rising, about Harmonic Biome and creating balance in our microbiome. Lance talked about why Harmonic Biome is so different than the other products sold for healing the gut. Harmonic Biome is made from mint, slippery elm, and garlic–but ...
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Is Your Gut/Brain Ready for Fall?On Wednesday, August 3, at 5:30pm PT, the Nutrition Support Group will be discussing tips on how to create a healthy immune system and how to maintain your gut/brain health. As we know, negative viruses and bacteria can create dysbiosis, which is an imbalance of the beneficial and not so benefic...
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Nutrition Support Group – Creating Ultimate WellnessI am excited you are here! I am offering a nutrition support group with coaching via Zoom two times a month. We live in a world where having a healthy gut and brain is essential for a great quality of life–and for most it can be achieved through diet and lifestyle. The science of nutrition i...
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Healing Grounds, Climate, Justice, and the Deep Roots of Regenerative FarmingLiz Carlisle is no stranger to studying regenerative agriculture, food and farm policy, and incentivizing soil health practices and supporting new entry farmers. That being said, what she writes about in her latest book, Healing Grounds, Climate, Justice, and the Deep Roots of Regenerative Farmi...
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Super GutThe ancient bacteria that has kept our gut in alignment and our digestion easy have been dying off and replaced by harmful microbes that don’t serve to keep us physically healthy and mentally fit. Nine years ago, I interviewed Dr. William Davis, author of Wheat Belly, which was a breakthro...
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More than 50 Percent of Tested U.S. Rivers, Lakes, and Ponds Heavily PollutedResearch shows that more than 50% of tested U.S. rivers, lakes, and ponds heavily polluted. Report finds EPA has “neglected its duty” under the federal Clean Water Act. More than 700,000 miles of America’s rivers, streams and creeks and more than 11 million acres of lakes, ponds a...
