• The People of Washington State vs.The Big Food Industry: GMO Labeling with WA Senator Maralyn Chase and I-522’s Carin Chase
    The big food industry is lying about Washington State’s I-522 GMO labeling issue. What else are they lying about? Washington State Initiative 522, which is the initiative for mandatory labeling of GMOs is being voted on now. Food Integrity Now spoke with Washington State Senator Maralyn Cha...
  • Pamm Larry: Initiator of Prop 37, Makes a Call to Action on I-522 and the TPP
    Pamm Larry, the initiator of Proposition 37 in California, takes her inspiration, knowledge and expertise to Washington to help with Initiative 522. She spoke with Food Integrity Now today about I-522 (mandatory labeling of GMOs in Washington by 2015) and the Yes on 522 campaign. This Initiative ...
  • Breaking News: OSGATA v. Monsanto Case Filed With Supreme Court
    A few hours ago, Food Integrity Now spoke with Jim Gerritsen, President of the Organic Seed Growers and Trade Association (“OSGATA”). Jim Gerritsen, representing the lead plaintiff, OSGATA,  spoke with us about this ground-breaking case filed with the Supreme Court today. The Plaintif...
  • Exposing the Trans-Pacific Partnership (TPP): This Affects Everyone
    Have you heard of the Trans-Pacific Partnership (TPP)? Many have not and that is by design!  This “free trade” agreement that would set rules on non-trade matters such as food safety and labeling, internet freedom, medicine costs, financial regulations and the environment.This secretl...
  • Vernon Hershberger: A Man Standing Up for Food Justice
    Vernon Hershberger and his family own a small family farm in Wisconsin. On June 2, 2010, when the Wisconsin Department of Agriculture showed up at his farm to inspect, he denied them access. He was within his rights. When they showed up again a week or so later with a warrant, he allowed them in....
  • Paul Frey on Organic and Biodynamic Wines, GMO Yeast, Pesticides and Nuclear Power
    Paul Frey, winemaker at Frey Vineyards, the first organic winery and maker of the first certified biodynamic wine, shares his 30 plus years of knowledge and experience in the wine business. Frey Vineyards, located in Mendocino County, California, is a family owned and operated winery and employs ...
  • Food Babe: She’s Taking on Kraft and Other Big Food Corporations
    Ever think that you can’t make a difference? Vani Hari aka Food Babe may change your mind. Food Babe started blogging about food a little over two years ago and her passion, tenacity and knowledge has effected many–including big restaurant chains and their food ingredients.  Many thin...
  • Nora Gedgaudas: Primal Body, Primal Mind, Beyond the Paleo Diet
    Nora Gedgaudas, CNS, CNT, is a certified nutritional therapist and neurofeedback specialist and is the author of the National best-selling book, “Primal Body, Primal Mind, Beyond the Paleo Diet for Total Health and a Longer Life”. She has studied nutritional science for over 30 years....
  • Dr. Vandana Shiva: Taking Back Our Seeds, Food and Our Democracy
    Dr. Vandana Shiva, scientist, philosopher, author, environmentalist, activist and feminist who supports the movement for peace, sustainability and social justice spoke with Food Integrity Now this week. Dr. Shiva, who is trained as a physicist and also studied quantum theory, was inspired by Gand...
  • Bet the Farm: How Food Stopped Being Food by Frederick Kaufman
    Why can’t delicious, inexpensive and healthy food be available to everyone? What does the financialization of food have to do with world hunger? How has food stopped being food and what does the Chicago Mercantile Exchange have to do with this question? Frederick Kaufman’s innovative ...

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