• GMO 2.0 Gene Editing
    Many people many be unaware of GMO 2.0 and gene editing. Food Integrity Now recently attended the National Heirloom Expo in Ventura, CA. One of the speakers, Jeffrey Smith, Founder and Executive Director of The Institute for Responsible Technology, did an excellent talk and presentation on GMO 2...
  • The New MDS Discuss Alzheimer’s
    Today, the new MDS discuss Alzheimer’s and Dementia. The new MDS are mothers, doctors and scientists and Dementia is a general term for cognitive decline, including Alzheimer’s Disease. In this discussion, Dr. Michelle Perro, Dr. Stephanie Seneff and Zen Honeycutt discuss what has lea...
  • Glyphosate and Cancer: More Evidence
    At Food Integritty Now, we look forward to the day when we can stop talking about Glyphosate! Unfortunately, that day hasn’t arrived yet. Glyphosate is still the most widely used herbicide in the world and if you are not eating organic, you are getting glyphoste in your body. And now there ...
  • Oxalates: Toxic Superfoods
    When I first heard of Sally Norton’s book, Toxic Superfoods, How Oxalate Overload is Making You Sick-And How to Get Better, I thought to myself, what are oxalates. I had heard the word but didn’t really know much about them. Well, I do now and can’t wait to share this informatio...
  • Unveiling Lab-Created Meat
    With its approval for sale in the US last November, lab-grown meat is being hailed in the mainstream media as a solution to global hunger while reducing the environmental impact of traditional animal farming. (Lab-grown Chicken was later approved in March). But what if it isn’t saf...
  • Apeel: Fruit and Vegetable Coating, A Risky Endeavor
    Apeel, which is a coating that is used on fruits and vegetables, even some organic, is a risky endeavor for sure. Apeel fruit and vegetable coating was created by Apeel Sciences and was funded by the Bill and Linda Gates Foundation, which raises a red flag to begin with. We know very little about...
  • Lifespan or Healthspan?
    Longevity is certainly something that many want to achieve. A question you may want to ask yourself is “do you want to have a long lifespan or healthspan?” The definition of “lifespan,” according to the dictionary, “is the average or maximum length of time an organis...
  • Childhood Exposure to Glyphosate Linked to Liver Inflammation and Metabolic Disorder
    This article first appeared in Sustainable Pulse. New research from the UC Berkeley School of Public Health in the U.S. shows that childhood exposure to the world’s most widely used weed killer, glyphosate, is linked to liver inflammation and metabolic disorder in early adulthood, which could lea...
  • Food and Mood
    In this week’s discussion, Rosie and I talk about food and mood. Some foods can make us feel happy or so we may think. (Discussion here). Comfort food, for example, may provide us with temporary comfort but may not always make us feel well in the long run.  Those “comfort foods” may cr...
  • Dilemmas of Aging
    Many people as they age are contemplating the dilemmas of aging. In our chat today, Rosie and I discuss some of those dilemmas and how we have a choice in how we age. After all, we are all aging, aren’t we?The other day, a friend of Rosie’s shared this with her: “I’ve not intentionally eaten orga...

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