• EPA’s Decision: A Corporate Takeover
    The U.S. Environmental Protection Agency (EPA) released in a statement Thursday that they have finished their regulatory review and found that glyphosate is not a carcinogen. In their statement released Thursday, the agency said “EPA has concluded that there is no risk of concern to human h...
  • Dr. Stephanie Seneff: It’s the Glyphosate
    Dr. Stephanie Seneff is a Senior Research Scientist at MIT. She has been studying glyphosate for 13 years and is one of the leading experts studying this herbicide. Glyphosate is the active ingredient in RoundUp and is the most widely used herbicide in the world. There are currently over 42,000 l...
  • Glyphosate Can Alter DNA
    Two new studies add to the body of science, showing glyphosate— a key ingredient in Bayer/Monsanto’s herbicide RoundUp, is harmful to living systems. The studies point to convincing evidence that glyphosate can alter DNA by actively working at the epigentic level.The studies strongly suggest...
  • Food Integrity Now – 10 Years of Food and Health Education
    Almost 10 years ago, a couple of friends and I had an idea! Let’s do a internet talk radio show about what is happening in our food supply. We started with live talk radio and eventually went to doing podcasts and articles. It evolved over the years, but the message never changed. We wanted...
  • Biocidin Kills The Bad Guys
    When I first heard of Biocidin® in another interview, I was amazed and surprised that it has been around for 30 years! How did I not know about this? When Great Smokey Diagnostic Lab, now Genova Diagnostic Labs, tested it years ago, they called its creator, Dr. Rachel Fresco and said “what ...
  • The Grim Reality of the Thanksgiving Turkey
    Many Americans eat turkey on Thanksgiving day without giving it a thought on how their turkey was raised or what their turkey was fed. The grim reality of the Thanksgiving turkey from factory farms is an issue that needs to be addressed. For vegans, we know this doesn’t apply to you and we...
  • Impossible Burger, So Many Reasons Not to Eat It
    People are still asking me about the Impossible Burger. I tell them there are so many reasons not to eat it. Let’s discuss some of them.Earlier this year, the manufacturers of the controversial veggie burger just announced that in the future, due to “high demand” for t...
  • Everything You Wish You Didn’t Know About GMOs.
    By: Zen Honeycutt of Moms Across AmericaAs a mother, my first and foremost concern is the well being of my family. Many things can threaten the safety of my family, especially our children, who are more vulnerable due to the underdevelopment of their bodies. One of those things is Genetically Mod...
  • Kamut Ancient Grain: It Might Be Right for You?
    We live in a world where many have wheat and gluten intolerances. Only a very small percentage of the population has Celiac disease but many more have wheat and gluten sensitivities. What has changed? Is it the wheat? Is it the glyphosate sprayed on the wheat that is used as a drying agent? Kamut...
  • RFK, Jr. and Others: GMOs, the Environment and Our Future
    GMOs and our future? That is the big question. Food Integrity Now attended the National Heirloom Expo in Santa Rosa last week and found out more about where we are headed if we don’t change things now. We need all hands on deck!The leading experts in the world attended this event, includin...

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