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Alice Feiring, Author of Naked Wine – E60
Alice Feiring is an award winning food and wine journalist and the author of “Naked Wine, letting grapes do what comes naturally.” Most people take for granted that when they select a wine, the ingredients are going to be pure and natural. There are 200 ingredients on the list of FDA approved additives for wine. However, the manufactureres aren’t required to list those ingredients. This renders most consumers to be clueless about what is in their wine.Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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Dr. Kerry Kriger, Founder of Save the Frogs – E59
Dr. Kerry Kriger of Save The Frogs discusses why frogs and other amphibian are rapidly disappearing. Nearly one-third of the world’s amphibian species are on the verge of extinction. Up to 200 species have completely disappeared since 1979.Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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Nell Newman and Newman’s Own Organics – E58
Nell Newman, daughter of actors Paul Newman and Joanne Woodward, launched Newman’s Own Organics: The Second Generation with business partner Peter Meehan in 1993. Great tasting products that happen to be organic is the company’s motto. She is the President of the company, which started as a division of Newman’s Own and became independent in 2001.Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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Wellness In The Schools – E57Nancy Easton, Co-founder of WITS, talks about the growing organization that started in New York City and is now expanding to other cities and states. Wellness In The Schools teams chefs up with schools to create healthy lunches and to provide programs for students to participate in creating dishe...
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Alan Drobnak Discusses the Truth About Fluoride – E56
Alan Drobnak left the marketing research world after 25 years to dedicate his time and efforts to assisting others to “wake up” during this time of planetary change and shifting consciousness. He is considered one of the leading experts on Fluoride. Drobnak discusses the history of Fluoride and how it was used in Nazi Germany, it’s evolution to the United States and its ultimate Federally mandated use in our drinking waters. Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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Nutrition Basics with Nutritional Health Coach Joni Soule – E55
Nutritionist Joni Soule healed herself using nutritional knowledge, and has been coaching and teaching for 5 years. Joni starts the discussion off with why we need fat, and what really makes us fat. She talks about the dangers of insulin resistance and what we can do reverse the condition, which can lead to diabetes and heart disease. Joni teaches us how eating effects our moods, sleep patterns, and energy. We learn how we can proportion our meals to bring our bodies into a healthy balance that improves the over all quality of our lives.Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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Lono Ho’ala, Hawaiian Kahuna, Biochemist, Author – E54
Lono Ho’ala is an accomplished biochemist, researcher, author, counselor, and teacher who has spent his life mastering how ancient cultures approached the art of wisdom. He practices HUNAWISDOM which allows any person to master their connection to the magic and mystery that is our universe, and to hold the key to living an empowered and sovereign life from a place of unshakable wisdom.
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Eric Herm, Son of a Farmer, Child of the Earth – E53
Eric Herm grew up on a cotton farm near Ackerly, Texas. He left the farm to pursue other interests, traveling to various places across the world before returning to his roots. Upon arriving back on his family farm, he noticed many changes in not only the landscape but the methods of commercial agriculture that were causing more long-term problems. He began searching for answers to these problems, slowly discovering healthier organic methods which provided the inspiration for his book, Son of a Farmer, Child of the Earth.Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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Aquaponics with Sylvia Bernstein – E52
Want to grow the most food possible in a given amount of space? Aquaponics expert Sylvia Bernstein of The Aquaponic Source joins us on the show to talk about this amazing technology as well as how you can start your own system! Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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Felicia Alongi and Akamai Backyard – E51
Felicia Alongi is a visionary and was a novice gardener. However, after her quick success with applying permaculture methods, blended with the wisdom of the Hawaiian way, she turned her backyard into a thriving, sustainable edible garden. She shares her knowledge on how to create your own backyard garden using these methods.Podcast: Play in new window | Download (Duration: 58:18 — 26.7MB) | Embed
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