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Gene Editing Causes Chaos In Genome of TomatoesMany who follow websites like Food Integrity Now are aware of gene editing technology like CRISPR/Cas gene editing. We and others like Responsible Technology, GM Watch, Moms Across America, Sustainable Pulse and others have been warning about the danger of this technology. We have been deeply c...
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Eating Like Your Life Depends On ItMy life work is educating about toxins and chemicals in our food supply and offering solutions on how to create a healthy life where you can thrive. I recently spoke at the Health and Homesteading Conference in Southern California about eating like your life depends on it. Because it does! In...
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Impossible Burger: Got Glyphosate?The company, Impossible Foods, is growing exponentially. Many are familiar with their Impossible Burger but they also make “fake” chicken, pork, sausage, and meatballs. You see these products in grocery stores, at Burger King, White Castle, Starbucks, and many restaurants. The compan...
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New GMO Labeling Rules are a Disaster for US Food TransparencyOriginally posted in Sustainable Pulse: New GMO Labelling Rules are a Disaster for US Food Transparency A new disclosure rule issued today by the U.S. Department of Agriculture will not help consumers easily identify food that has been genetically engineered or that contains genetic...
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Impossible Burgers in Our Schools? Say NO!Just recently Impossible Foods got the go ahead that would allow their Impossible Burger in our schools. Please say NO and here is why. The Problems Food Integrity Now spoke with Jaydee Hanson, Policy Director from the Center For Food Safety, about what is in the Impossible Burger and all ...
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Regulating GMOs Fails AgainOn Saturday, May 16, we received word from the USDA about a ruling on the regulating of GMOs. Unfortunately, regulating of GMOs fails again. This ruling is beyond insane and allows GMO makers to profit even more by the poisoning of our food, water and planet. One of the points in this ruling...
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Dr. Don Huber: What We Know About Glyphosate and GMOsDr. Don Huber, Professor Emeritus, Plant Pathology, Purdue University, is one of the leading experts in the world on Glyphosate and GMOs and how they effect the environment and human health. I spoke with Dr. Huber this week, and he shared some of the latest information regarding Glyphosate and G...
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Poison For DinnerGMOs ARE POISON. People and animals that eat genetically modified food crops are consuming high levels of the toxic glyphosate herbicide. If you’re not familiar with GMOs, this is a process by which genes are taken from one plant or animal and forced artificially into the DNA of another pla...
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Three Generations Stand Up to Monsanto at Annual Shareholders’ MeetingRachel Parent of Kids Right to Know, Anne Temple of Moms Across America (standing in for Zen Honeycutt, Founder), and Beth Savitt of the SHAKA Movement Maui, representing three generations, took on Monsanto at their Annual Shareholders’ Meeting on Friday, January 29. The initiative to atten...
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Shining Light on the DARK ActIn July this year, the U.S. House of Representatives passed HR 1599, a bill we call the DARK Act (Denying American’s the Right to Know) because it would deny voters the right to pass state bills to label genetically engineered foods (GMOs) and make mandatory labeling at the federal level impossib...
